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Artisan bread baked weekly, delivered locally

About Us
Bakehouse at the old sawmill
A small batch artisan bakery in South East Cornwall near Liskeard.
Bread made with love, using only the finest milled organic flour. No preservatives or additives.
I discovered a genuine passion for baking whilst in London. My mentor being the E5 bakehouse in East London where I trained in their beginners and advanced artisan bread course.
Lou.


Our products
All our products are handmade from scratch using the finest ingredients. Beautiful organic stone milled flour.
No preservatives, no additives. Vegan friendly.

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